EVANS & TATE REDBROOK RESERVE CABERNET SAUVIGNON 2016
EVANS & TATE REDBROOK RESERVE CABERNET SAUVIGNON, the grapes were handpicked early morning to retain the purity and condition. After gently removing the stalks, the cool must be soaked pre-ferment for 4 days prior to the onset of wild fermentation. The must be then overseeded with a neutral yeast strain and fermented out in a small static fermenter at 22-24ºC and aerated and macerated 5 times daily during early fermentation. Plenty of air was introduced each time to ensure a healthy fermentation and to achieve ideal tannin mouthfeel and structure for the style.
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Alcohol %: 14%
Aroma: Ripe redcurrant with a touch of cassis and mulberry overlaid by leafy, violet and dusty notes of cedar and savoury roasted spices.
Taste: Mid-fruit flavor, length and structure that the finest wines from Margaret River are renowned for.
Colour: Deep red with a vibrant purple, red rim.
DECANTER WORLD WINE AWARDS 2020 SILVER
INTERNATIONAL WINE & SPIRIT COMPETITION 2020 SILVER 90